Gulkand Sharbat ( Rose Petal Drink)

Ingredients:

Crushed Fresh Funnel seed .......... ½ cup.

Rose petal pulp (gulkand) ............3 teaspoon

Sugar powder .........................½ cup.

Cardamom powder ...................½ teaspoon

 Method:

1. Crush fresh funnel seeds in a mixer jar and make a pulp.

2. Add sugar powder in it and churn.

3. Add cardamom powder and rose petal pulp (Gulkand) in it.

4. Add water if required and churn for a minute.

5. Strain mixer and serve chilled with ice.