Click below to watch Video:
Showing posts with label Navratri Special. Show all posts
Showing posts with label Navratri Special. Show all posts
Thursday, October 22, 2015
Wednesday, October 21, 2015
Authentic Fafda Recipe | How to make fafda | prepare Fafda at RinkusRasoi
Click below to watch Video:
Tuesday, October 13, 2015
Moraiya ( Samo) Vada and chuteny
Ingredients:
Moraiyo flour....................1/2 Cup
Rajgiro flour......................1/2 Cup
Peanut................................1/2 Cup ( Crushed)
Potato.................................1 Cup (Shredded)
Ginger-Green chili paste....2 tsp
Cumin Powder....................1 tsp
Yogurt.................................1 Cup
Sugar...................................1 tsp
Oil for frying + 1 Tb spoon
Salt to taste
Method:
1. Mix moraiyo and rajgira flour togather
2. Add yogurt, water, cumin powder, green chili- ginger paste and salt
3.Mix properly and make same consistency as pakora ( add little water if needed)
4. Now heat oil and fry small vada
5. In a seperate bowl mix yogurt, salt peanut powder, sugar and green chili and make chuteny
6. Serve hot vada with chuteny.
Friday, February 3, 2012
Baked sweet potatoes fries
Ingredients:
1 large sweet potato
1 tea spoon olive oil
salt to taste ( I used sea salt but you can use regular too)
Black pepper
Method:
1. Wash and peel sweet potato
2. Make 1/2 inch thick slice ( like french fries)
3. Add olive oil, salt and pepper to the the fries
4. Mix it very well so all the fries are nicely coated with salt and pepper
5. Place the fries on the cookie sheet and place the cookie sheet on the baking sheet. So the air will circulate
around the fries and you will have nice crispy layer.
6. Bake into the oven on 400 degree for 20 minutes.
7. Now your fries are ready to eat.
Subscribe to:
Posts (Atom)

