Khichu / Papdi No Lot ( Steamed Rice Flour Spicy Cake )

Watch my video for khichu / papdi no lot

for more recipes and videos please visit my channel on YouTube and subscribe.

https://www.youtube.com/user/Rinkusrasoi

click here to access my YouTube channel

Thank you.

Khichu recipe

Ingredients:

 Rice flour...............................1 cups
Water.....................................2 cups
Green chili paste......................1 tea spoon
Papad kharo(baking soda).......1 tea spoon
Cumin seeds............................1 tea spoon
Sesame seeds..........................1 tea spoon
Salt to taste

Method:
1. Boil water in a heavy bottom pan. After the water gets hot add cumin seeds and salt in it.
2. Add papad kharo, sesame seeds in the water and add green chili.
3. As soon as you add green chili add rice flour into the water and keep the heat on low flame.
4. Stir well with a wooden spectuala make sure all the flour and water mix well.
5. After mixing it well take it off from the stove and let it cool for a minute.
6. Take a greased plate and spread the rice flour mixture in the plate and steam it in double boiler ( dhokla maker)
7. Enter toothpick and if the tooth pick comes out clean that mean it is cooked properly.

8. Now make pieces and serve Khichu with sesame or peanut oil.